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Our Story

Paul’s Organics is a family business based in Leicestershire. It all started with one man’s passion for tofu (in fact, we were the UK’s first ever tofu manufacturer) and later grew into a diverse producer of delicious organic goodies. The Paul’s Organics journey began in the 70’s. In those days, a ponytailed Paul pedalled around London selling tofu from the back of his humble pushbike.
Why Organic?
Care for your body and for the planet! Knowing what goes into your food and how it’s produced is important for your health, but also for the environment. Anything that is certified as organic means that it has been produced without the use of harmful chemicals and pesticides. Our produce hasn’t been sprayed and our dairy has no added hormones, which means when you buy from Paul’s you aren’t putting any nasties into your body!

Recipes
Peanut Tofu & Coconut Noodles with Veggie Stir-Fry Copy
Preparation Time25 minutes Cooking difficulty This is the perfect recipe to have up
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Peanut Tofu & Coconut Noodles with Veggie Stir-Fry
November 14, 2021
Peanut Tofu & Coconut Noodles with Veggie Stir-Fry Copy
Preparation Time25 minutes Cooking difficulty This is the perfect recipe to have up
Peanut Tofu & Coconut Noodles with Veggie Stir-Fry
Preparation Time25 minutes Cooking difficulty This is the perfect recipe to have up
Plant-Based Protein Ragù Rigatoni Bake Protein that tastes like meat (without the meat)
Craving the comfort of a hearty ragù, minus the meat? We’ve got you covered.